CHF 11.00

NOW Foods Fo-Ti delivers 560mg of traditional Polygonum multiflorum root powder per capsule. Available in 100 plant-based vegetable capsules, this vegan and gluten-free formula is ideal for daily herbal supplementation.

Out of stock

Voraussichtliche Lieferzeit: 5–8 Werktage

KategorierHealthy Nutrition Health & Wellbeing Herbal Supplements Vegan Products Vitamins & Minerals

VarumärkeNOW|NOW Foods

Description

About NOW Foods – Fo-Ti, 560mg – 100 vcaps

Fo-Ti (Polygonum multiflorum) is a traditional botanical root with a long history of use in herbal wellness practices. NOW Foods delivers 560mg of pure Fo-Ti root powder per capsule, providing a convenient and straightforward way to incorporate this classic herb into your daily supplement routine.

Each serving of two vegetable capsules delivers 1.12g of Fo-Ti root powder, formulated without unnecessary fillers and encapsulated in a plant-based cellulose shell — making it suitable for vegan and vegetarian lifestyles. The product is also free from gluten and lactose, supporting a wide range of dietary needs.

NOW Foods is a trusted name in the supplement industry, committed to producing quality products in GMP-certified facilities. This Fo-Ti supplement offers a clean, no-frills formulation for those seeking to explore the traditional benefits of this well-regarded botanical root.

Nutrition Facts

Nutrient	Per serving (2 capsules)
Total Carbohydrate	810 mg (<1% DV)
– Dietary Fiber	530 mg (2% DV)
Fo-Ti Powder (Polygonum multiflorum, Root)	1.12 g *

* Daily Value not established.

Ingredients

Fo-Ti (Polygonum multiflorum) (Root) 560 mg. Other Ingredients: Cellulose (capsule) and Stearic Acid (vegetable source).

Capsule shell: Cellulose (capsule)

Usage & Dosage

Take 2 capsules daily.

Warnings

For adults only. Consult a physician if pregnant or nursing, taking medication, or if you have a liver condition or any other medical condition. Keep out of reach of children.

Allergen Information

Not manufactured with yeast, wheat, gluten, soy, milk, egg, fish, shellfish or tree nut ingredients. Produced in a GMP facility that processes other ingredients containing these allergens.